Learn about Kombucha

Sunday, May 4th at 2:00 pm in the Creativity Corner, Todd Pedersen will be sharing what he has learned over his past couple of years of brewing kombucha. Kombucha is a non-alcoholic, slightly fizzy, fermented tea that many believe helps with digestion, detoxifying the body, and boosting energy. There will be small samples of his kombucha and a limited amount of SCOBYs (the starter needed for kombucha) available.